Common Farm Chemical Is Accelerating the Insect Apocalypse
Insects exposed to low levels of chlorothalonil suffer major reproductive harm. Its continued use...
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Author: ScienceDaily
Why Gen X women can’t stop eating ultra-processed foods
Ultra-processed food addiction is surging among middle-aged adults, raising alarms...
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Newly Discovered Microbe Turns Carbon Into Energy – and Sheds Light on Life’s Origins
Scientists have identified a microbe with an unusual energy metabolism, shedding light on early...
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Fossilized Dung Uncovers the Secret Recipe for Dinosaur Success
A duo of sauropodomorphs; one munching on the newly evolved plants in a wet Early Jurassic...
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Solar-Powered Reactor Converts CO2 and Plastic Waste Into Sustainable Fuels
Researchers have demonstrated how carbon dioxide can be captured from industrial processes – or...
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Ancient Predators, Modern Mysteries: Mapping the Crocodile’s Evolutionary Path
Researchers at the University of York have mapped the evolutionary history of crocodiles,...
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9000 Feet Deep – Magnetic Bacteria Discovered in Deep-Sea Vents
Magnetotactic bacteria, known for aligning with Earth’s magnetic field, have been discovered in...
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Harnessing Bacteria and Sunlight: A Revolutionary Path to Sustainable Energy
The system created by University of Rochester researchers mimics photosynthesis, utilizing...
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”We’re All Asgardians”: Scientists Discover New Clues About the Origin of Complex Life
Research suggests that all complex life forms, including humans, plants, and animals, trace their...
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Research Shows Ancient Kangaroos Likely Preferred Walking to Hopping
Based on a rigorous comparative analysis of kangaroo anatomy, biologists at Brown University...
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Sss-eeing in Color: The Remarkable Vision Evolution of Sea Snakes
In a remarkable evolutionary development, a team of international scientists has discovered that...
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Harvesting Water From Desert Air: MIT’s Revolutionary Superabsorbent Hydrogel
A new material developed by MIT engineers exhibits “record-breaking” vapor absorption....
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We Asked a NASA Scientist: Has COVID Affected Climate Change?
The COVID-19 pandemic led to a significant decrease in air pollutants like nitrogen dioxide, but...
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A New Iron Age: Metal Fuel for Carbon-Free Energy on Earth… and the Moon
Scientists have conducted research on discrete burning, a form of fire that jumps from one...
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The “Rosetta Stone” of Paleontology: 400 Million-Year-Old Fossil Cache Unveils Early Life
Cutting-edge technology has revealed new insights about a globally famous fossil treasure trove,...
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Feeding the Future: Artificial Photosynthesis Transforms CO2 Into Food
Researchers at the Technical University of Munich have developed a sustainable method to create...
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Urban land could grow fruit and vegetables for 15 per cent of the population
Urban land could grow fruit and vegetables Growing fruit and vegetables in just 10 per cent of a...
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Relying on ‘local food’ is a distant dream for most of the world
local food Fruit and vegetables in market (local food). Globalisation has revolutionised food...
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Climate change will turn coastal Antarctica green, say scientists
Scientists have created the first ever large-scale map of microscopic algae as they bloomed across...
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Garden centers are now essential businesses in Minnesota. What shoppers should know
Modified state order opens doors to nurseries and other grow-your-own supplies. LEILA NAVIDI –...
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