Discover the health benefits of guava for weight loss. Learn how this nutritious fruit can help you shed pounds and improve overall health with a balanced diet.
Guava Health Benefits: Guava is a two-seasoned Indian fruit known for its various health benefits and sweet-tangy taste. Rich in essential nutrients like vitamins A, and C, dietary fiber, potassium, and antioxidants. Not only guava fruits but their leaves also have been traditionally used in various medical and ayurvedic medicines. You can consume it in various ways such as juice, raw, or as a part of your culinary dishes, it is a versatile fruit with significant health advantages and a must-have fruit in your diet. This article covers the health benefits of adding guava to your diet. Read the full article for a better understanding.
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5 Health Benefits of Adding Guava To Your Diet
From boosting your immunity to promoting heart health here are some of the hidden health benefits of eating guava daily in summer:
Boosts Immunity
When you hear the term vitamin C, oranges come to your mind straight away, but do you know guava contains double the amount of vitamin C than oranges? Vitamin C is essential for strengthening your immune system and helping to protect you against infections. Guava also helps in the absorption of iron, which is vital for immunity and overall health.
Diabetic-Friendly
Guava is rich in fiber and low in glycemic index, the perfect fruit for some one who is suffering from diabetes. The high fiber in guava regulates blood sugar levels effectively, preventing spikes whereas the low glycemic index ensures the constant release of sugar in your bloodstream. Several studies have shown that guava leaves can help you improve blood sugar control, making them a great diabetic-friendly fruit.
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Promotes Heart Health
For those who are suffering from hypertension, having this delicious fruit is great when trying to control high blood pressure. Eating guava lowers high blood pressure, reduces cholesterol, and increases good cholesterol, contributing to a healthy heart.
Aids Weight Loss
People looking to shed some weight can try guava as the high fiber content helps digestion and regulate metabolism for weight loss. The fiber helps you with prolonged satiety and reduces overall calorie intake. Incorporating guava instead of high-calorie snacks can aid in weight management.
Promotes Healthy Skin
Packed with antioxidants like carotene, lycopene, vitamin A, and C, protects your skin from damage, and wrinkles, and encourages a youthful complexion. The anti-inflammatory and antibacterial property of guava helps in the treatment of various skin conditions.
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Who Should Avoid Eating Guavas?
Pregnant ladies, breastfeeding ladies, and those who are allergic to guava or suffering from certain health conditions should avoid eating guava. If you have gastrointestinal issues, guava may cause nausea abdominal pain or discomfort. Additionally, people with eczema should also avoid eating guava as it may increase skin irritation. If you are about to get surgery then you should avoid this fruit as it can lower blood sugar levels, resulting in increased bleeding risk.
NOTE – This article was originally published in thehealthsite and can be viewed here
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