Rice morning, noon, and night: why the Japanese don’t gain weight
In Japan, rice isn’t just a side dish — it’s the heart of every meal. Yet despite...
Read Moreby Futura-sciences.com | Jan 6, 2026 | FOOD, Health | 0
In Japan, rice isn’t just a side dish — it’s the heart of every meal. Yet despite...
Read Moreby Pune Okayama Friendship Garden | Aug 18, 2025 | AGRICULTURE, RURAL STORIES | 0
Millet, a group of highly nutritious cereal grains,...
Read Moreby Earth.com | Aug 13, 2025 | AGRICULTURE, RURAL STORIES | 0
Rice plants run on sunlight, but they don’t always use that light wisely. A...
Read Moreby The Hindu Business | Jun 3, 2025 | AGRICULTURE, RURAL STORIES | 0
Scientists now in the hot pursuit of genes that are responsible for anti-cancer properties Here’s...
Read Moreby DeccanHerald | Apr 26, 2025 | AGRICULTURE, RURAL STORIES | 0
The global food system promotes monoculture cropping, regardless of ecological suitability. It is...
Read Moreby SciTechDaily | Mar 15, 2025 | AGRICULTURE, RURAL STORIES | 0
Scientists have developed a new rice strain that emits 70% less methane, addressing a major source...
Read Moreby NDTV | Mar 12, 2025 | Climate, CLIMATE CHANGE | 0
A study finds that microplastics are damaging the photosynthesis of plants, threatening global...
Read Moreby Scroll | Mar 1, 2025 | AGRICULTURE, RURAL STORIES | 0
Diversified farming can resolve ecological and monetary concerns but an agricultural...
Read Moreby THE WIRE | Feb 2, 2025 | AGRICULTURE, RURAL STORIES | 0
The scientist remains alive in the thousands of indigenous rice varieties still grown by the...
Read Moreby Healthline | Nov 9, 2024 | FOOD, Health | 0
Makhana is a type of seed derived from the Euryale ferox plant. They’re also sometimes...
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